A household name for Hakka cuisine in Hong Kong, Tsui King Lau is now on its 51st years of business springing across the burgeoning years of Hong Kong's economy and its many economic and political fructuations in the last fifty decades. Hakka is one of the two major Han (Chinese) clans in Hong Kong, the other being Chiuchow. The very mention of Hakka food brings to mind heavily flavoured dishes. A must-try is "mui choi kou yuk", marinated meat with pickled vegetable (shown in the rightmost picture on the banner). Tsui King Lau has several branches throughout the territory. The one in today's shot is situated in a side street right opposite the entrance of Easton Hotel on Nathan Road in Jordan.
The window shopping some hours ago has almost provoked my AgIDS illness. Just in case you’re in Hong Kong or are coming here, and have the money to burn (All in HK$/ body only): GX200 = $3,280 GRD2 = $3,380 LX3 = $3,180 G10 = $3,280 Prices are available form a gear shop on the 1st floor of the Mongkok Computer Centre. Besides these new low prices, I found that Wing Shing Photo (55-57Sai Yeung Choi St., MK Tel: 2396 6886/ 91-95 Fa Yuen St., MK Tel: 2396 6885) is offering a Sony A700 + Carl Zeiss Lens package for HK$9,980 (hopefully, a bargain will make it some hundreds cheaper).
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