(Samsung WB600)Every year, from autumn between late September and early December to winter until early March, the weather in Hong Kong goes so increasingly dry that a gust of wind can almost crack any filmsy, plastic 20-year-old made-in-china step-up ring. But it is this period when Hong Kong enjoys the mind-cooling oceanic winds which blow the air pollutants to, supposedly so, where it comes from in Mainland China. The blue heavens open up the welcoming arms, as if chastising those whose time is spent in the office but ougth instead to have been savoured under the open sky.
If you are planning a visit to Hong Kong, do it now. A special recommendation is the many great hiking routes in Sai Kung, the backyard garden of the city. Or maybe I should organise a cultural tour or photographic tour or something. There are so many to see here! And, hey, this is the best time in a year.
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